The Dexter-Russell Basics P94804B 10" scalloped slicer has a black polypropylene handle and a high-carbon steel, hollow ground blade with a scalloped edge and can be used to slice bread or other foods. The blade is made of high-carbon steel, which is harder than low-carbon steel and resists corrosion, stains, and wear to maintain its edge. The blade is hollow ground with a concave, beveled edge for sharpness. Its scalloped edge helps the knife cut through foods with a hard exterior, such as crusty bread or tomatoes. The handle is made of polypropylene, which resists impacts and wears, can be wiped clean and is textured to help prevent slipping. A finger guard helps keep the user's fingers safely away from the blade. The knife measures 15" long overall, with a 10" blade and a 5" handle. This product meets the National Sanitation Foundation (NSF) Standard 2 for use in food handling and processing.
The Titan 22 knife series is made with pure titanium. Strong and lightweight these knives are ideal for high performance. The high polished Titanium black coating covers the sharp 100% German stainless steel underneath. Soft grip rubber handles are ergonomically designed for your comfort. Each knife features the patented Schmidt Brothers Curve, so your forefinger can guide the blade with greater precision and control.
Fat Daddio's professional bread/cake knives are made 16 gauge stainless steel with serrated blades. Slice everything from hearty breads to delicate cakes with ease. The comfort grip handles provide exceptional control.
J.A. Henckels International Paring Knives are perfectly designed for smaller kitchen tasks such as peeling or coring vegetables and fruits. 3-pc set includes: 3.5-inch paring knife, 3-inch vegetable knife and a 2-inch peeling knife. Lifetime limited manufacturer warranty. Dishwasher safe.
Even slices of warm, fresh bread are just a heartbeat away. The serrated edge of our 9-inch bread knife easily cuts through both soft and crusty loaves of bread with ease and keeps from destroying the integrity of the loaf. Our Wasabi line of knives is made in the traditional Japanese blade styling. Each knife features unsurpassed cutting performance due to the Daido 1K6 high-carbon, stainless which maintains superior edge retention. To reduce food sticking, the blades are sharpened on a single side. Although it has a traditional blade-style, it is paired with a uniquely modern handle material, polypropylene blended with bamboo powder, and impregnated with an antibacterial agent for super clean food preparation.
it took me a long time to pick this guy over the other options, but I’m happy as hell. I like the way the fork snaps off, it helps when you’re out there. it doesn’t have great directions for how to snap it back, but a toddler can figure it out (literally). strong, not soft, and it works in the f’n desert while cooking in some hot f’n coals. totally worth it, and I got two. if I lose it in three trips I’ll still think it was a worthwhile purchase.
Best serrated knive I have ever used. I have been cooking professionally for 15 years & this is by far the best-serrated knife I have ever used. Forshner, Wushof, Henkel, Shun, Messermiser, Dexter/Russell, not of then can come close to the level of comfort & ease of use I get from this knife. I use this knife for slicing Prime Rib, Tomatoes, Onions, Shredding Lettuce, & yes, bread. Makes short work of anything I throw at it.
Perform all of your cutting tasks with this Wusthof Classic bread knife. Made in Solingen, Germany, it was hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel serrated blade is hardened to maintain a sharp edge, and its full tang provides perfect balance with a riveted, high-impact composition handle. Wusthof's newest state of the art technology incorporates a new computer controlled method for putting the edge on Classic knives and allows for an exacting edge from the tip of the knife down to the heel. With this newer precision, the knives are made sharper to 14 degrees per side for a total of 28 degrees, doubling the sharpness retention. This knife is backed by a manufacturer's limited lifetime warranty and is the perfect addition to your cutlery collection.
Ergonomic handles are made from Santoprene for comfort and polypropylene for durability. It features textured finger points that provide slip resistance and a better grip. Each handle is engineered to gently widen where it meets the blade to help protect fingers.
Slice through baked goods with minimal crumbs with this Victorinox Fibrox Pro baker's bread and cake knife. Featuring a stainless steel serrated blade, this knife has a blue Fibrox handle. Perfect for cutting a coffee cake, brownies, and more, this knife will quickly become a go-to. Dishwasher safe, the baker's knife is a staple in every kitchen.
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