Whether you're in the comfort of your own backyard patio or roughing it at the campsite, the Camp Chef Italia Artisan Pizza Oven enables you to enjoy true artisan-style pizza. Made from stainless steel, the housing is incredibly easy to clean, has a double-wall construction and a ventilated oven door to enhance the heating dynamics, and a cordierite ceramic pizza stone to truly mimic the cooking properties of an authentic, wood-fired brick oven.Reaching temps upwards of 700F, this oven has a built-in valve ignition and a micro-adjust valve to give you total flame control, while the built-in temperature gauge lets you safely monitor internal air temps to make sure your crust is cooked to that perfect golden brown. Running on a one-pound disposable propane bottle, you're able to enjoy gourmet pizzas in the woods, but Camp Chef also realized that's not for everyone, so it included a regulator and a five-foot hose to adapt to the standard bulk propane tank for everyday, backyard use.
Alfrescamore means "for the love of the outside" and after adding one of these outdoor pizza ovens to your patio you may never want to cook inside again! The Alfrescamore Outdoor Pizza Oven was born from our love of crisp, brick oven style pizza. It's been designed with the cooking ability of professional brick ovens, but with the accessibility, ease, and size of a portable grill. Great for cooking pizza, calzones, bread, fish, desserts and more! Designed to replicate the perfect pizza environment of a brick oven, it uses convection, conduction and reflected heat to create high air temperatures and an even cooking surface. 15,000 BTUs work to cook pizzas in as little as 5 minutes. The oven itself is assembled in less than 10 minutes without needing any tools! Its compact design, weighing less than 40lbs, with built-in handles makes it ultra portable, with convenient roll-away folding cart for easy portability and upright grilling. Package includes 12" stainless steel pizza peel, 13" cordierite stone, warming tray, integrated smoker cup, and Cuisinart Pizza Making Guide. Whether you're holding an impromptu family pizza night, inviting the friends over for a patio pizza party, or showing off at the next tailgate, the Alfrescamore Outdoor Pizza Oven will make you the master of outdoor cooking.
The Pizzeria Pronto reaches cooking temperatures of over 700 degrees Fahrenheit and cooks a pizza in only 5 minutes. (It can run for 2 hours on a 1 lb propane tank with an adapter.) This portable outdoor pizza oven is perfect for tailgating, camping, or your regular family pizza night. You will never order delivery again when your Pizzeria Pronto makes homemade pizza fast, easy, and delicious! Special Features Dual-layer, interlocking cordierite pizza stone with a heat-diffusing hollow core that ensures an evenly baked crust while the reflective heat shield that redirects heat onto the top of the pizza, cooking your toppings at the same rate as your crust Moisture vent at the top of the oven, releases moisture from cooking and prevents sogginess Reaches cooking temperatures of 700?F and preheats in only 10 minutes Cooks a pizza in 5 minutes, and is immediately ready for another pizza Incredibly portable and perfect for tailgating, camping, and picnics Runs on propane
The Blackstone Outdoor Pizza Oven is the perfect addition to any backyard. 60,000 BTUS combined with our proprietary connection design means you can cook a pizza in 2-3 minutes. The rotating cooking surface makes it easy to achieve consistent and accurate brick oven results from pizza after pizza. Commercial grade swivel casters along with steel handles make this oven easy to move wherever you need. Push button ignition and adjustable cooking temperature make cooking the perfect pizza a breeze. The rotating pizza stone is supported by high-quality thrust bearings and you can fit up to a 16-inch pizza!. Power the rotisserie motor with a cord or batteries for ultimate portability.
Mobile Wood Fired Pizza Oven from Portugal! Stand is not included. See more models from Grills n Ovens LLC. If you are looking for an oven which is: - quick to heat up - easy to use - lightweight - fits into the back of a Mini - does not crack ....then this may just be it! Its size and weight allow it to be thrown into the trunk of your car to be taken to parties, beach, picnic, camping, etc. @ only 120 lbs the oven can be easily moved around by 2 people. The oven is 27.5"x27.5" on the outside and 23.5"x23.5" on the inside. This oven can produce 30+ 12" pizzas in 1 hour! As opposed to most wood pizza ovens this oven is not made out of masonry, it's made out of metal walls with insulation in between. The outer wall is aluminum while the inner wall is stainless steel. In between the 2 walls, there is the insulating ceramic blanket. This design allows for much quicker heat up times of 25-30 min. as opposed to 1-1.5 hours for masonry ovens. Of course, this also means that the oven will not hold the heat for as long as brick and mortar ovens. This oven is a great solution if you want to make many pizzas quickly but if your main objective is to preserve the heat in the oven for a few days and use it to warm up food then, of course, this is possible only with brick/stone ovens. This oven stays warm (150-200F) for hours after the fire has died down but not overnight. The tiles are made from terracotta. The chimney is stainless steel and is included with the oven. The height of the oven without the chimney is 65 cm, with the chimney 98 cm, the chimney is thus 33 cm high (or just over a foot). The front of the oven (decor bricks) is made from LaFarge refractory cement. The door is 15.55" at the bottom and 9" high. Carefully packaged in a cardboard crate. Included are a pizza peel, a metal divider to keep charcoal away from the food, a bent wire for easy fire starting! It consumes about 8 lb of wood per hour.
If you're looking for an outdoor fireplace with easy grill access, the Casita is the grill for you. A unique design the Casita Oven chiminea. It's an outdoor fireplace and an oven, so you can enjoy a fire and cook your dinner at the same time. Designed of heavy Cast Iron, it has a cast iron barbecue grill hidden behind the sunburst. The nature of the design of the Casita makes it great for cooking pizza and it holds a 14" - 16" pizza stone on the grill. The Casita is recommended for customers who enjoy cooking on a wood fire and are looking for quick grill access. Heavy cast iron construction keeps them from “walking” away. Great for commercial settings such as campgrounds, skating rinks, and restaurants. Although some homeowners prefer the weight of Cast Iron in areas of high traffic. Our Cast Iron and Cast Aluminum chimineas are made from the same sand cast molds. The cast aluminum is lighter and will not rust. The cast iron will take more maintenance to retain the paint finish or you can let the cast iron weather to a patina finish.
Made in Italy from 100% pure stainless steel. The Nonno Peppe comes boxed chimney included and ready to go you just need some wood. And at just 65kgs your beautiful wood fired oven can be easily be incorporated into your garden or patio area. The Nonno Peppe is available exclusively in hammered copper finish. Stainless Steel ----------------- The thermally insulated stainless steel dome delivers heat fast and slow cool downs whilst also being extremely fuel efficient. With just a small quantity of wood, our ovens are able to reach 300C in 5 minutes. Ovens made of clay and various refractory materials are prone to cracking which affects performance over time our stainless steel construction will not crack any loss in performance and with the added advantage of being totally resistant to harsh weather elements typical in Britain. The Nonno Peppe oven floor -------------------------------- The Nonno Peppe solid slab oven floor base is handmade terracotta bricks (in Italy "baked earth") produced from carefully selected clays and locally sourced volcanic lava sand. The terracotta bricks are capable of reaching optimum cooking temperatures in around 20 minutes.
ilFornino Professional Plus Wood Fired Pizza Oven is an upgrade from the ilFornino? Professional Series pizza oven. It has a traditional Napolitano Oven with a modern look. The dome is a double wall heavy gauge stainless steel filled with 2 layers of refractory ceramic fiber insulation blanket. This will help in heating up the oven quickly and retaining the heat for long hours. High Grade 304 Stainless Steel construction. 800 ?F Thermometer door mounted. One-Flat-Cooking-Surface. The ilFornino Professional Plus Series flooring is made from 1 ?” thick refractory pizza stone, the same flooring used in commercial ovens. ilFornino Professional Plus Series comes with a Stainless Steel Stand, Side Preparation Tables, Extra Support Bars, and casters for easy maneuverability. The oven height is adjustable from 30” up to 42” for your personal comfort. Heats up in as little as 25-30 minutes and retains the temperature for an extended time. This makes it economical using less wood to burn. On average you can cook a pizza in less than 70 seconds. ilFornino Professional Plus Series is proudly assembled from local materials in Elmsford, New York. It includes a Professional Peel, a Brush, and a CD Manual with startup video.
This is a traditional and fully insulated wood pizza oven made in Portugal! See more models from Grills n Ovens LLC. Great for pizza and bread, meat, fish, vegetables! Choose between 2 colors: gray or terracotta. Stainless steel chimney, removable lifting eyes. The oven is fully insulated! The base of the oven is 39.3"x39.3" The inside diameter of the oven (cooking area) is approx. 31". The chimney diameter is 6", the weight of the oven is approx. 1300 lbs. The oven is about 30" high.The door is 15.7" wide and 13.7" high.The core of the oven is made from natural terracotta clay - both the dome and the floor. The clay core is fired in a pottery kiln for hours under much higher T than the oven will be exposed to in course of regular use. The base is reinforced with rebars and is made from concrete with expanded clay below cooking surface to provide insulation for the floor.
Create your own oasis with the beautiful Bella Medio C28 stainless steel pizza oven! Serious cooking and entertaining are in store with this Outdoor Pizza Oven's 28"x24" cooking floor: bake three pizzas at a time, roast a small turkey, hold 4-5 roasting pans or bake 12 loaves of bread — big enough for a family, friends, and neighbors. Even with its large cooking capacity, the Medio C28 still heats up in about 15 minutes and is efficient with wood fuel. The oven's high throughput - as many as 40 pizzas in one hour - is enough for even larger parties.
Thick, ultra-premium, 100% ceramic insulation keeps your cooking chamber a constant 800?F hot on the inside and cool on the outside. Featuring ultra-premium construction and materials, including 304 Stainless Steel and authentic ceramic firebrick baking stones, this Outdoor Pizza Oven comes complete with a stainless steel pizza peel so you can start the party!
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